Thalassa in the city

Mariketty Grana is back in Mumbai with her platters of Greek food for a pop-up

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Designed to buck fashion trends

Maya Bazaar’s handwoven jewellery is centre stage at Baro’s latest pop-up

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How to channel sunshine

Veteran photographer G Venket Ram will discuss various lighting techniques in layman terms, in his upcoming workshop

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Grouchy max

Creator of beloved characters Old Tom, Horrible Harriet and more, Australian author Leigh Hobbs takes us through his creative process

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VVS Laxman: Spicing it up!

Over a Chinese meal, VVS Laxman opens up on the highs and lows of his sterling career, and how his food habits have changed after retirement

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Prahlada’s bhakti

Hiranyakasipu tries various means to kill Prahlada, but Prahlada remains unharmed, said R. Narayanan in a discourse on Kamba Ramayanam. A stone is tie

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Cruising along the ghats in Varanasi

Experiencing the energy and ethos of one of the oldest living cities in the world

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